This is small fishing pier with 19 regular boats from 6m to 28m, including 1 x Demersal trawler (Prawns), 2 x Pelagic vessels and Inshore fishing boats.
There is also a RNLI station and a Rowing Club attached to the pier.
A Forklift and a sweeper are available on site.
Currently EOL goes to landfill, reusable/ recyclable components such as metal are stripped beforehand.
Segregated Waste includes:
• Hazardous/ Oils – liquids/ solids/ rags/
• Oil drums go to Germany and are converted to heating material.
• Waste Metal
• General
• Wood (mostly Pallets/ cable reel)
• There is a new Port Reception Facility.
• However due to a lack of staffing resources fishermen deliver waste to the unmanned reception.
• This results in waste receptacles becoming mixed.
• The port is named as a ‘Fishing for Litter’ port. • Fishing for Litter tonne bags, supplied by BIM are used by 2 boats frequenting the pier. • There is a small orange skip is available for FfL, however, as it is an open PRF, other items usually end up in it.
• No waste management plan – A plan is currently being developed.
• Due to lack of staff – fishermen deliver waste to the unmanned port reception, resulting in a mismanaged waste system.
• No value chain available for nets.
• There is a net storage/ maintenance area for nets in use.
• There is ample room on the pier for segregation of waste.
Objectives
The separation of waste on site, and the overall management of due to lack of funding and resources. As the PRF is open, the implementation of incentives/enforcement is need to ensure waste ends up in the correct bins.
Fishing, seafood processing and sales.
Marine leisure cruises, sailing club, tourism.
Fishing practice: There are currently 5 pelagic trawlers, 36 demersal trawlers and 12 crabbers.
Landings: Prawn, Crab and white fish
A busy fishing harbour, home to a sailing club food shop/ smoke house, seafood shop, adventure facility, sailing club, coast guard, tour operators, boat yard, RNLI Lifeboat, net mending facility and a BIM ice plant.
Fishing practice: 12 regular boats under 24m,
Mostly bottom trawls, 1 x beamer trawl, 2 x pure seines Landings: White fish – Hake, Haddock, Whiting
Commercial, nautical-sport, tourism, fishing, and shipyard activities, fish market.
Fishing practice: for WIF, three trawlers from the Mares Circulares project (with lengths ranging from 28 to 36 meters) are collaborating
Landings: Atlantic mackerel, European anchovy, and Atlantic bonito
Fishing activity and fish market.
Fishing practice: fleet of 144 vessels and ships (mostly small-scale fishing vessels)
General cargo (paper, wood, fruit, steel), bulk solids (grains, flours, and fertilizers), ship services (construction, repair, fuel, oils…), fishing activity (fresh and frozen), fish auction.
Fishing practice: 77 vessels and ships (mainly inshore, 12 trawlers operating in the Grand Sole fishing grounds, 4 coastal trawlers, and 8 operating in Portuguese waters)
Landings: Sardine, horse mackerel, Atlantic mackerel, Atlantic bonito, spider crab, velvet crab, shrimp, Norway lobster, hake, European hake (whiting), blue whiting, squid, monkfish, scorpionfish, red gurnard, sole, cuttlefish, octopus, conger eel, ray, others
A busy port that is home to several state organisations and fishing businesses. Including a seafood processing plant, an ice plant, fisherman’s co-op, and shipping agents. Cruise liners and island ferries also dock here.
30 x >20m fishing vessels are based at the port, the majority are whitefish trawlers.
Fishing port
A fish market (1st auction in Normandy and 6th in France) Fleet of 61 vessels (mainly trawlers)
Fishing port and marina
Presence of a fish market, online sales only Flotilla of 30 vessels (gillnetter and trollers)
Multiple port activities, highlighting liquid and solid bulk traffic, as well as general cargo. Fishing is the main pillar of the port and has a fish market.
Fishing practice: 94 vessels (mostly small-scale), but the number rises to 190 when including boats that unload at the fish market but are not based at the port.
Landings: Poor cod, horse mackerel, mackerel, sardine, common bream, European anchovy, starling, hake, whiting, sole, megrim, skate, dogfish, black scorpionfish, monkfish, John Dory, red mullet, rockling, pollock, pipefish…
