information sheet
Fishing port of Granville
Fishing port, commercial port and marina. Presence of a fish market Flotilla of 55 fishing vessels :
mainly dredgers & caseyeur (pot vessels)
Port authority: Brittany Region
Administrator: Finistère Chamber of Commerce (CCI)
Port description:
Fishing port, commercial port and marina Presence of a fish market
Flotilla of 40 fishing vessels (mainly coastal fishing) 1500 deep-sea trawlers landing fish every year.
Management of used fishing gear
Equipment
• Outdoor waste collection centre:
o 1 skip of 20m3 : used trawls and pots
o Small crates: EOLFG fine nets collected
o 1m3 Big Bags: sorted fine nets
• A non-closed storage area dedicated to EOLFG
• An area dedicated to sorted nets
Management
• Recycling of PA nets by Fil&Fab for tonnages of around 30T per year (3T/load)
• Before, they had a contract with Filet Recyclage, which sent the nets to Spain (10T/load)
• Local reuse initiatives: Collected by recreational fishermen for reuse in their fishing activities
Reuse
• 20m3 skip sent to landfill by Guyot Environnement
• Big bags with nets sorted by one employee
(26h/week) sent to Fil&Fab by Guyot Environnement for recycling
Management cost: 225€/T (2023) & 140€/T (2022)
Quantity: 135T (2023) & 162T (2022)
Passive fishing for litter
Current pratices
Fishermen bring the litter they collect while fishing back to the port. One staff member then collects it and places it in the appropriate skip for processing.
Port issues
No data and no quantification or characterisation of this waste stream. It’s the fishermen’s responsibility to weigh it and report the data.
Constraints and bests practices
Constraints
• No recycling channels sufficiently developed, particularly for used pots and trawls.
• A large number of tyres are collected, representing a very expensive stream for processing (€500/T).
Bests practices et objectives
• Sorting & dismantling of EOLFGs carried out by one employee hired by the CCI at a dedicated treatment site with an elevated platform.
• Handling of potential net mending waste by an agent who operates a blower.
• Voluntary approach to EOLFG management.
• Cleaning of the port basin once a year by a professional diver.
• Objectives:
o Provide a recycling channel for used trawls and pots.
o Reduce the number of illegal waste dumping with the introduction of fines by the harbour master’s office.
Other technical data sheets
information sheet
Fishing port of Vigo
General cargo, bulk solids, ship service, fishing activity (fresh and frozen), fish market.
Fishing practice: fleet of 359 vessels and ships (mostly artisanal vessels)
Landings: Black monkfish, White monkfish, Blue shark, Swordfish, Northern megrim, Atlantic pomfret, European hake, Korean flounder, Common squid, Horse mackerel…
information sheet
Fishing Port of Bueu
Fishing activity and fish market.
Fishing practice: fleet of 144 vessels and ships (mostly small-scale fishing vessels)
information sheet
Fishing port of Port-en-Bessin
Fishing port
A fish market (1st auction in Normandy and 6th in France) Fleet of 61 vessels (mainly trawlers)
information sheet
Fishing port of Kilmore Quay
This is a multi-purpose port which accommodates approx.
20 trawlers, 5 scallop boats and 25 inshore vessels for crab, lobster & whelk. In addition, charter deep-sea angling vessels, tourboats to the Saltee Islands, and leisure crafts use the port.
There are also seafood processing plants next to the port.
information sheet
Fishing port of Camaret
Fishing port and marina
No fish market but fish preparation area 7 fixed vessels (small-scale coastal fishing)
information sheet
Fishing port of Ribeira
Fishing activity and fish market.
Fishing practice: fleet of 237 vessels and ships (mostly small-scale fishing vessels)
information sheet
Fishing port of La Cotinière
Fishing port and marina
Presence of a fish market
Flotilla of 95 fishing vessels (trawlers, trollers, pot vessels gillnetter)
information sheet
Fishing port of Howth
Fishing, seafood processing and sales.
Marine leisure cruises, sailing club, tourism.
Fishing practice: There are currently 5 pelagic trawlers, 36 demersal trawlers and 12 crabbers.
Landings: Prawn, Crab and white fish